Tea performing arts, tea terminology and translation, promote tea studies and innovations. *Contact ,icetea8@gmail.com, Trad. and Simp. Chinese used. Blog since 6/23/2005
Name: Steven R. Jones; Link: http://teaarts.blogspot.com/
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名字:瓊斯史迪芬Steven R. Jones, 網址: http://teaarts.blogspot.com/

4/15/2010

茶學書庫分類索引表 Tea Studies Library Classification and Index

Cited from the book.
“Chinese-English Tea Studies Terminology”,
Translators and Editors: Tsai, Rong-Tsang and Steven R. Jones
Lu-Yu Tea Culture Institute, Co., Ltd. (2010), ISBN 978-957-9690-06-5,

編譯者:蔡榮章‧瓊斯史迪芬,《中英文茶學術語》
( 陸羽茶藝股份有限公司 , 2010, ISBN 978-957-9690-06-5)

External Reference: http://tsg.tftc.edu.cn/gczy.asp?id=103

We give Wikipedia the following article/post for usage and public domain.


茶學書庫分類索引表
Tea Studies Library Classification and Index

 首階編碼
 1st Order Code

 首階分類
 1st Order Classification

 2階編碼與分類
 2nd Order Code and Classification

 註解
 Remark

 B

 茶思想
 Tea Ideology

 B1. 茶思綜述
 Tea Ideology Synthesis

 含文集
 including collection of works

 B2. 茶哲
 Tea Philosophy

 含道德、 思維
 including morality and thinking

 B3. 茶與宗教
 Religious Studies


 B4. 茶美學
 Tea Aesthetics


 D

 茶政策
 Tea Policies

 D1. 茶政經軍
 Tea Politics , Economy, and Military

 如茶馬政策、榷茶法
 such as tea-horse policy, tea taxes

 D2. 茶法規
 Tea Laws and Regulations

 現今
 presently

 F

 茶經濟
 Tea Economics

 F1. 茶經濟綜述
 Tea Economics Synthesis


 F2. 茶行銷
 Tea Marketing

 含通路
 including sales route

 F3. 茶餐飲
 Tea Restaurant


 F4. 茶廣告
 Tea Advertising


 F5. 茶包裝
 Tea Packaging

 含茶葉茶具
 including tea leaf and tea utensils

 G

 茶文化
 Tea Culture

 G1. 茶文化學
 Tea Culture Studies

 另有Z1.茶學綜述
 and other “Z.1.Tea Studies
 Synthesis ”

 G2. 茶文化比較
 Tea Culture Comparison

 含品項、地域之比較.各國泡茶法歸
 ‘L2.泡茶’
 including kind and region
 comparison. Country’s Tea brewing
 methods belong to ’L2.Tea
 Brewing ’

 G3. 文化茶集
 Tea Culture Collection of Works

 即茶文化類之文集
 collected works on tea culture

 G4. 文化茶址
 Region of Tea Culture


 G5. 茶教育
 Tea Studies Education

 含推廣
 including promotion

 H

 茶譯文
 Tea Translation

 H1. 茶英譯
 Tea English Translation

 僅茶術語之譯,譯著歸其所屬類別
 only tea terminology translation,
 translated version belongs to their
 category

 H2. 茶日譯
 Tea Japanese Translation

 H3. 他語茶譯
 Other Language Tea Translation

 I

 茶文學
 Tea Literature

 I1.茶文綜述
 Tea Literature Synthesis


 I2.茶詩
 Tea Poetry


 I3.其他茶文
 Other Tea Literature

 含非茶作品
 including non-tea related works

 J

 茶藝術
 Tea Arts

 J1.茶與美術
 Tea and Fine Arts

 含音樂、陶藝
 including music, and ceramics

 J2.品茗
 Tea Savoring

 含識茶、飲食、相關作物
 including tea recognition, food and
 beverage, and related foods

 J3.品茗環境
 Tea Ambience


 J4.茶花石等
 Floral Arrangement and Stone
 Appreciation

 插花、石藝、掛物
 floral arranging, stone appreciation,
 hanging art

 J5.香道Incense Lore


 K

 茶史地
 Tea History and
 Geographical
 Characteristics

 K1.茶史茶事
 Tea History and Matters

 含單位志
 including organization history

 K2.茶產地
 Tea Growing Region


 K3.茶書茶人
 Tea Books and Tea Man


 K4.茶俗
 Tea Customs


 K5.茶史期刊
 Tea History Periodicals


 L

 泡茶法
 Tea Brewing Method

 L1.泡茶綜述
 Tea Brewing Synthesis


 L2.泡茶
 Tea Brewing

 含水
 including water

 L3.茶調飲
 Tea Beverage

 含咖啡等非茶類
 including coffee and non-teas

 M

 茶會
 Tea Function

 M1.茶會綜述
 Tea Function Synthesis


 M2.茶會
 Tea Ceremony


 O

 茶化學
 Tea Chemistry

 O1. 茶化學
 Tea Chemistry


 R

 茶保健
 Tea and Health

 R1.茶健綜述
 Tea Health Synthesis


 R2.茶保健
 Tea Health Care

 含民俗藥方
 including folk prescriptions

 R3.茶醫藥
 Tea Medicine


 R4.茶保健期刊
 Tea Health Periodicals


 S

 茶農業
 Tea Agriculture

 S1.茶作綜述
 Tea Production Synthesis


 S2.茶品種
 Tea Varieties


 S3.茶耕作
 Tea Cultivation

 含土壤肥料、病蟲害,相關作物
 including soil fertilizer, plant diseases
 and insect pests. Including related
 crops

 S4.茶園機械
 Tea Plantation Machinery


 S5茶園永續
 Tea Plantation Sustainable Agriculture

 如有機茶(含加工)、生態保育
 such as organic tea (including
 added processing) , and ecology

 S6.茶葉期刊
 Tea Periodicals

 以茶作、茶造為主者
 primarily for tea growing and
 making,

 T



 茶工業
 Tea Industry



 T1.茶造綜述
 Tea Making Synthesis

 與'茶作' 同述時歸'S1.茶作綜述'.
 If including tea growing, then
 belongs to ’S1.Tea Production
 Synthesis ’

 T2.茶初加工
 Tea Primary Processing

 含廣義茶飲
 including non-teas

 T3.茶廠機械
 Tea Factory Machinery


 T4.茶審檢
 Tea Inspection

 含審評、檢驗、標準
 including appraisal, inspecting, and
 standardizing

 T5.茶深加工
 Tea Advance Added Processing

 含茶多元應用
 including tea multiple application

 W

 茶器
 Tea Utensils

 W1.茶具、飾物
 Tea Utensils, Decorative Items

 含賞
 including admirations

 W2.茶陶等製作
 Tea Pottery Manufacturing

 含史
 including history

 W3.茶器期刊
 Tea Utensils Periodicals


 Y

 茶食
 Tea Foods

 Y1.茶食綜述
 Tea Foods Synthesis


 Y2.茶點心
 Tea Snacks


 Y3.茶餚
 Tea Cuisine


 Y4.茶食期刊
 Tea Foods Periodicals


 Z

 茶綜合
 Tea Studies Review

 Z1.茶學綜述
 Tea Studies Synthesis

 僅局部綜述者,歸入所屬類別.含茶百
 科
 part of synthesis will belong to their
 category. Including tea wikipedia

 Z2.茶學文集
 Tea Studies Collection of Works


 Z3.茶詞典
 Tea Dictionaries

 含綜合與專題
 including general and special
 subjects

 Z4. 茶綜合期刊
 Tea Comprehensive Periodicals

     
 結論
將大家見到的茶學圖書分類整理後,除了找尋、應用的方便外,尚可發現茶學的哪個區塊較為缺乏圖書資料,或許也代表了這個領域較少人關注。“分類”通常是追在事實之後所做的整理,但也可以或多或少起個引導作用。茶文化的複興與發展正在這個時代活躍,希望“茶學書庫分類索引”的建立能為這波浪潮起到導流的效用,也祈求大家共同完善它。Abstract:At the time of tea culture revitalization and redevelopment, tea studies books, magazines, and newspapers, appear in large numbers. For convenience of searching and utilizing these materials, it is necessary to construct a Tea Studies Library Classification and Index. This paper puts forth a classification index and its application examples, which only categorizes on the natures of book contents, and tea books with different languages​​ are also classified into various categories.The establishment of Tea Studies Library Classification and Index is just like an outline of tea culture. It will help the cognition and understanding of tea culture and a discovery to the lack of tea studies books in some areas by searching, as well as a lead to further studies.


“Chinese-English Tea Studies Terminology”,
Authors(Translators and Editors): Tsai, Rong-Tsang and Steven R. Jones
Lu-Yu Tea Culture Institute, Co., Ltd. (2010), ISBN 978-957-9690-06-5,
《中英文茶學術語》 ( 陸羽茶藝股份有限公司 , 2010, ISBN 978-957-9690-06-5)
編譯者:蔡榮章‧瓊斯史迪芬